Idaho Barkery
Idaho Barkery crafts hypoallergenic, all-natural dog treats from its Boise kitchen. Founded by a pharmacist, the company uses simple, plant-based ingredients to create safe, delicious cakes and biscuits for dogs with sensitive stomachs.
The Story
Idaho Barkery is a Boise-based dog treat company founded by pharmacist Sabrina Sherwood in 2020. The brand specializes in hypoallergenic, plant-based dog treats made with simple, high-quality ingredients such as chickpeas and peanut butter. Every recipe is pharmacist-formulated, lab-tested, and approved by the Idaho State Department of Agriculture, ensuring safety and quality for pets with allergies or sensitivities. Idaho Barkery treats are preservative-free, grain-free, meat-free, and gluten-free, with custom shapes available. The company's mission is to provide healthier, minimally processed alternatives for dogs who cannot tolerate traditional treats, earning recognition as a winner of the 2024 Boise Entrepreneur Week.
Key Facts & Metrics
Company Timeline
2020 — Company Founded
Sabrina Sherwood founded Idaho Barkery in Boise, Idaho, after her dog Rocky suffered from extreme allergies and could not tolerate conventional treats.
2023 — Lab-Tested Treat Line Expansion
Expanded the product line with new flavors and custom-shaped treats, all lab-tested and approved by the Idaho State Department of Agriculture.
2024 — Boise Entrepreneur Week Winner
Idaho Barkery was recognized as a winner of the 2024 Boise Entrepreneur Week, highlighting its innovative approach to hypoallergenic pet treats.
