Sunny Bowls
Sunny Bowls is a family-owned fast-casual soup restaurant in Chicago, offering homemade soups, salads, spreads, and breads with flavors from around the world.
The Story
Sunny Bowls is a family-owned fast-casual soup restaurant based in Chicago, Illinois. The original location opened in 2014 with a soup-focused menu built around house-made broths and fresh ingredients, quickly becoming a neighborhood favourite for lunch.
The concept expanded in 2016 with the addition of salads and sandwich pairings, giving customers fuller meal options beyond soup. A second Chicago-area location opened in 2019, extending the brand's reach while keeping the same kitchen-led approach and seasonal menu.
In 2022 the business launched a catering and party-package arm, serving offices and small gatherings. Sunny Bowls remains independently owned and Chicago-focused, with an emphasis on comforting, ingredient-driven food.
Key Facts & Metrics
Products & Services
Thai Chicken
Flavorful Thai-inspired chicken dish from Sunny Bowls' menu, prepared with authentic seasonings. A popular lunch option at their Chicago restaurant near Northwestern Hospital.
Acai Berry Bowl
Sunny Bowls' smoothie bowl featuring organic acai puree blended with banana, topped with granola and fresh berries. A healthy breakfast or snack option from their smoothie bowls menu.
Chicken Caesar Salad
Fresh Caesar salad with chicken from Sunny Bowls' sandwiches and spreads menu. A satisfying meal option combining crisp greens with savory chicken at their Merchandise Mart location.
Tomatillo Chicken Tortilla Soup
Sunny Bowls' signature chicken pozole with poblano peppers, tomatillo broth, and a smooth, savory flavor profile. A house favorite served at both Merchandise Mart and Northwestern Hospital locations.
Bubbie's Chicken Soup
Classic homestyle chicken soup from Sunny Bowls, prepared with quality ingredients and served fresh. A comforting menu staple available at their Chicago restaurant locations.
Company Timeline
2014 — Founded Sunny Bowls
Opened first location in Chicago with a soup-focused fast-casual menu.
2016 — Introduced salad and sandwich pairings
Expanded the menu beyond soup to include salads and sandwiches for fuller meal options.
2019 — Opened second Chicago-area location
Grew from a single unit to multiple neighborhood locations while keeping the same core menu.
2022 — Added catering and event menu
Launched catering and party-package options for offices and small gatherings.
